FEAST STEWARDS:

Carolus Saxones (Carl Corall)
SaxonOfThe29thOVI@outlook.com
(330) 245-8739

Elspeth Swann (Kat Baldwin)
food_sassy_james@yahoo.com
(330) 808-1632



The feast will include:
1. Naan with chutney on table
2. Lamb stew
3. chicken Kabeb with rice pilaf and spiced vegetables
4. Turkic spinach Triangels
5. Valencia orange sorbet
6. "Best" Spice cake

If you have any allergy or ingredient concerns, please contact the feast stewards.